Everything You Need To Know To Forage In Sweden
Finding your own wild food is fun. In Sweden, the right to do so is even protected by law. That means foraging for mushrooms, berries and plants are free. So if you find yourself in Sweden and want to...
View Article5 Amazing Chanterelle Recipes You Will Love
Chanterelles are in season, that means it is time to share some of my favorite ways to cook with this great ingredient. I rounded up 5 Amazing Chanterelle recipes you will love, let’s get cooking....
View ArticleThe McMuffin Oddly Satisfying Video – Watch This!
McDonald’s just released an oddly satisfying video all about their Worlds Famous Egg McMuffin. This is one of those videos you didn’t know you wanted to see, so check out the McMuffin Oddly Satisfying...
View ArticleEverything You Need To Know About Gooseberries
Let’s find out everything you need to know about the delicious gooseberry or gooseberries when they come in handfuls. It’s a cool looking and delicious berry, learn all about it. So time to learn more...
View ArticlePan fried Mussels with Croutons and Chives
Try this recipe for pan fried mussels, a great way to cook mussels that you maybe haven’t tried before, learn it today. Mussels in all forms are one of the most affordable and tastiest seafood you can...
View ArticleMeet Chef Sujan Sarkar of ROOH Chicago in our Chef Q&A
Sujan Sarkar has worked in more parts of the World than most chefs, from India to Dubai, London, and San Francisco. Keep reading as we talk about how he became a chef, why he chooses to expand in...
View ArticleHow To Make A Classic Negroni In A Few Simple Steps
Time to mix another classic, let’s learn how to make a classic Negroni. This now World famous drink should be in your repertoire. How to make a classic Negroni is not rocket science, not much is really...
View ArticleBourbon Apple Ginger Ale Cocktail Recipe
Time for another great cocktail. This time I combined bourbon with raw apple juice, ginger and ginger ale. The result is a refreshing take on a bourbon cocktail. I simply call it by its ingredients, a...
View ArticleSweet Pickled Chili – The perfect topping to anything
Time to make a new favorite of mine, sweet pickled chili. Fresh red chillies, sliced and boiled with sugar, apple vinegar, salt and water turns the spicy red chilies into a perfect thing to have in the...
View ArticleObvious Wines are marketing their wine in the most obvious way
Check out the new branding from Obvious Wines. Less is more is the shortest way of describing it, and it looks great. Let’s take a closer look. LA-based wine startup Obvious Wines is a new player on...
View ArticleMandarin Muddler – A Great Mandarin Cocktail
I decided to create my own holiday mandarin cocktail. I call it the Mandarin Muddler since it involves both mandarins and muddling. Try it this holiday! The Mandarin Muddler is a great mandarin...
View ArticleGrilled shrimp with asparagus, cilantro and lime
I have got a great and simple recipe for grilled shrimps with asparagus, fresh cilantro and lime. Do try this one. This grilled shrimp with asparagus recipe is one of those that I come back to over and...
View ArticleHot Chocolate with Single Malt Whisky – Just in time for winter
Talisker Whisky had the good taste of providing me with a brand new recipe for Hot Chocolate with Single Malt Whisky, in other words, a cup of hot chocolate for adults, check out the recipe. As you...
View ArticleFoodie Christmas Sweaters – Food Themed Ugly Christmas Sweaters
Some of us struggle hard to find the perfect ugly Christmas sweater. Some find just the right one and some of don’t. But if you pick any of these food-themed ugly Christmas Sweaters you can’t lose. It...
View ArticleSmoked Old Fashioned With Apple And Cinnamon
Time to make something a bit more complicated. Try this Smoked Old Fashioned with Apple and Cinnamon, it takes some extra work but it’s worth it. So it’s time for a Smoked Old Fashioned with apple and...
View Article6 Champagne Cocktails To Serve This New Year’s Eve
Champagne Cocktails always puts a smile on any guest. Use any of these 6 Champagne Cocktails this New Year’s Eve. Champagne Cocktails is the one type of cocktail you should be serving this New Year’s...
View ArticleBleak Roe on Toast with Lemon Smetana and Dill
One of the easiest things to make and a delicious one. Try our simple recipe for this great snack food. Bleak roe on toast with lemon smetana and dill. Roe or caviar or just fish eggs is one great...
View ArticleFennel and Grapefruit Salad with Black Pepper and Parsley
Try this simple recipe for a fresh fennel and grapefruit salad, it’s the perfect side or vegan appetizer. Fennel and grapefruit is a great combination and one of the best ways to serve this is to make...
View ArticleMint Julep – The History and How To Make It
The Mint Julep is one of those classic drinks you need to learn. Perfect on a hot day and impossible not to love. The Mint Julep is one of those classics. Ice, fresh mint, bourbon and sugar. What more...
View ArticleTuna Carpaccio with Capers, Cress and Mayonnaise
Try our recipe for this delicious Tuna Carpaccio with capers, cress and mayonnaise. A great way to add some flavor to this great fish. Making tuna carpaccio is not that hard, get some good fish, slice...
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